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FOODISH Story Circle
Join CJM and FOODISH in the sukkah to share family recipes, culinary memories, and personal stories connected to Jewish holidays and traditions. Led by local chef and culinary historian Vered Guttman, participants can contribute their own stories while discovering connections across Jewish communities and generations.
Presented in partnership with FOODISH, the Jewish food initiative of ANU – Museum of the Jewish People.
ABOUT VERED GUTTMAN Vered Guttman is an Israeli-American chef and food writer. Her work has appeared in Haaretz, The Washington Post and among others. She currently works with Foodish, the culinary wing of ANU. In 2014, she cooked for President Obama’s Passover Seder. Vered is also active in Jewish organizations promoting democracy, peace, and coexistence.
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